The Sunnycroft Farm ground beef currently in our store is from my parents farm in Paris, ME. They have a small grass fed cow/calf operation and sell their calves to other Maine farms to finish. We occasionally get ground beef from them when it’s time for an older cow to retire.
Currently in Stock:
Pork – Archway Farm
- Meatloaf
- Bacon (Sliced & Ends Friday afternoon)
- Smoked Ham (Quarters & Halves)
- Ground Pork
- Archway Bratwurst links
- Archway Breakfast bulk
- Archway Mexican Chorizo bulk
- Frankfurters (low supply)
- Coppa Steaks
- Pork Chops (low supply)
- Fresh Belly
- Loin Roasts
- Shoulder Roasts
- Variety Meats (Jowls, Fresh Hocks, Kidneys, Bones, Leaf Lard, Fatback)
Other Frozen
- Chicken – Archway Farm: Whole & Halves
- Beef – Snug Valley Farm: Cuts, Sunnycroft Farm: Ground
- Lamb – Edgefield Farm: Cuts
- Gelato – Frisky Cow Gelato: Belgian Chocolate, Coconut Almond Chip, Coffeehouse Chip, Mint Owl Crunch, Strawberry, Vanilla Stracciatella (chocolate chip), Salted Caramel
- Pizza Dough – The Bread Shed
Refrigerated
- Cheese
- Eggs – Chicken and Duck
- Fermented – Sauerkraut, Kimchi, Sriracha
- Milk – Manning Hill Farm
- Pudding – Echo Farm Puddings
- Vegetables – Picadilly Farm Beets; Basin Farm Carrots & Potatoes
Other
- Coffee – Terra Nova
- Honey
- Maple Syrup – Crescendo Acres Farm
- Preserves & Mustards – Cheshire Garden
Coming Soon:
- Chops, Ribs – Tuesday