Farmstand

Construction on our new store is in full swing. We’ve moved our driveway entrance to the new location, and have a temporary store entrance on the side of the building. As best we can our intention is to remain open during construction. Currently in Stock:Smoked / Ready to Eat Meat Ground / Sausage Meats Cuts

We made a limited edition Tikka Masala Sausage to go out in our September meat shares, and have a small amount of extra packages that are available in the farm store. This is the popular curry dish in pork sausage form. More information on our monthly meat shares is available on our website. Currently in

Thanksgiving turkey information and ordering are now live on our website. After months of planning we finally have all the city permits in place to begin an expansion project for our farm store! This project will give us significantly more store space, more kitchen space, as well as a new driveway layout that will hopefully

We spent the day yesterday processing turkeys for Thanksgiving. After not having any turkeys to sell last year, we are excited to be working with Hogwash Farm in Norwich, VT to process and sell some of their pasture raised turkeys at our farm. This was the first of two batches we have planned this year.

Our supply of pork sausage is low at the moment. A combination of farrowing challenges this winter and higher demand this summer has us sold out of a number of things. We currently have a great selection of beef, chicken and lamb, and will work on the pork over the next couple months. Currently in

Our youngest group of beef animals is back across the street from our farm store. Check them out if you stop in, they will continue to move around so won’t be here too long. We made a Greek style Loukaniko lamb sausage this week, available in both bulk and links. It’s flavors include orange zest

We’re excited to have some new (non-meat related) products in our farm store including stuffed cookies from Mama Bear’s Cookies in Sullivan, granola snack packs from True North Granola in Brattleboro, and falafel burgers from Vermont Bean Crafters. As always, let us know if you have any feedback, or suggestions for other local products that

We cut and packaged 1/4 lb burger and bacon burger patties this past week. And are working on a fresh batch of pulled pork today (Friday). We ended up processing less pork than expected in June, so we’re running low on a number of things. But July is looking better, so we’ll hopefully get restocked

Our chicken partner Normanton Farms in Litchfield, NH is rebranding as Dreamers’ Farm this year. We got more pasture raised chicken in this past week, and will have it out in the store this weekend. Currently in Stock:Smoked / Ready to Eat Meat Ground / Sausage Meats Cuts of Meat Variety Meats Other Frozen Refrigerated

We baled up some hay this week to help manage nutrients and growth on our pig fields. We have it available as mulch hay outside our farm store, along with our bagged compost. If you are interested in larger amounts, reach out to us. Currently in Stock:Smoked / Ready to Eat Meat Ground / Sausage

We are excited to have more fresh Picadilly Farm produce available in our store. Radishes, salad turnips, kale, spring greens and popcorn all got delivered earlier this week. We also brought in par baked pizza crusts from the Bread Shed, along with pizza sauce and mozzarella cheese. Add some sausage and you have a complete

Summer weather has been early and mild so far. We have all our cows and pigs out on pasture now. Our cows grazed through our own fields earlier in the month and are now on to other nearby fields. Currently in Stock:Smoked / Ready to Eat Meat Ground / Sausage Meats Cuts of Meat Variety