Fall is coming! We finished processing our last meat chickens for the year this week. Our freezers are full of whole birds and cuts. Plus we saved some chicken trim to make chicken sausage when we have more time.
Currently in Stock:
Pork – Archway Farm
- Uncured Bacon (Sliced & Ends)
- Archway Breakfast
- Archway Mexican Chorizo
- Archway Tomato & Basil (low supply)
- Smoked Kielbasa links
- Smoked Chorizo links
- Sweet Italian links
- Frankfurters
- Fresh Belly
- Pork Chops
- Shoulder Roasts
- Spareribs
- Variety Meats (Jowls, Bones, Kidneys, Leaf Lard, Fatback)
Other Frozen
- Bread – Beni’s Bread
- Chicken – Archway Farm: Whole, Cuts and sausage
- Beef – Snug Valley Farm: Cuts & Ground
- Lamb – Five Sigma Farm: Ground & Cuts
- Fish – Svenfish: haddock, salmon, scallops
- Gelato – Frisky Cow Gelato: Belgian Chocolate, Chocolate Chip Cookie Dough, Coffeehouse Chip, Mint Owl Crunch, Strawberry, Vanilla Stracciatella (chocolate chip), Salted Caramel
- PattiPops – Cheshire Garden
- Pizza Dough – The Bread Shed
Refrigerated
- Cheese
- Eggs – Chicken and Duck
- Fermented – Sauerkraut, Kimchi, Sriracha
- Milk – Manning Hill Farm
- Pudding – Echo Farm Puddings
Other
- Coffee – Terra Nova
- Honey
- Maple Syrup – Crescendo Acres Farm
- Preserves & Mustards – Cheshire Garden
Coming Soon:
- Smoked Ham – 1-2 weeks
- Ground Pork – 1-2 weeks