We restocked Bacon Pork Burgers this week, one of the offerings that we rotate in occasionally to mix things up. We also got in Hot Dogs (or Frankfurters) last week. We send our pork down to Noacks in CT to have them made. We have a good amount in our freezer, so I expect they will be in stock through the summer.
Currently in Stock:
Pork – Archway Farm
- Bologna
- Porchetta
- Salami Cotto
- Smoked Bacon
- Smoked Ham & Hocks
- Meatloaf
- Pulled Pork
- Turkey Pie
- Breakfast bulk
- Bacon Pork Burgers
- Cotechino links (low supply)
- How Dogs (aka Frankfurters)
- Hot Italian bulk
- Irish Bankers links (low supply)
- Merguez links
- Mexican Chorizo bulk
- Sheftalia links
- Sweet Italian bulk
- Ground Pork
- Loin Roasts
- Pork Chops (bone-in, boneless, porterhouse, frenched)
- Shoulder Roasts
- Spareribs
- Fresh Belly
- Variety Meats (Jowls, Hocks, Bones, Kidneys, Leaf Lard, Fatback)
Other Frozen
- Chicken – Archway Farm: Whole Birds, Cuts
- Turkey – Archway Farm: Ground
- Beef – Echo Farm, Sunnycroft Farm: Ground & Cuts
- Lamb – Five Sigma Farm: Ground & Cuts
- Fish – Svenfish: haddock, salmon, other random fish
- Gelato – Frisky Cow Gelato: Belgian Chocolate, Chocolate Chip Cookie Dough, Coffeehouse Chip, Mint Owl Crunch, Strawberry, Vanilla Stracciatella (chocolate chip), Salted Caramel
Refrigerated
- Cheese
- Eggs – Chicken
- Fermented – Sauerkraut, Kimchi
- Milk – Manning Hill Farm
- Pudding – Echo Farm Puddings
- Vegetables – Carrots, Potatoes, Spinach
Other
- Coffee – Terra Nova
- Honey
- Maple Syrup
- OWL Energy Bars
- Preserves & Mustards – Cunningjams & Cheshire Garden
Coming Soon: