Our schedule for picking up pork has changed slightly, and we won’t restock fresh pork until Friday afternoon going forward. We are cutting another whole pig ourselves this coming Monday, so we should have a good supply of chops and roasts next week.
We are still waiting for our processor to finish packaging more bacon and sausage. This time of year they get exceptionally busy and sometimes things take a little longer than ususal.
Currently in Stock:
Pork – Archway Farm
- Ground Pork
- Sweet Italian bulk
- Hot Italian links
- Shoulder Roasts (Picnic)
- Ribs
- Fresh Belly
- Variety Meats (Jowls, Fresh Hocks, Trotters, Ears, Hearts, Bones, Leaf Lard, Fatback)
Other Frozen
- Chicken – Archway Farm: Whole
- Beef – Sunnybrook Farm: Ground
- Gelato – Frisky Cow Gelato: Belgian Chocolate, Coconut Almond Chip, Coffeehouse Chip, Mint Owl Crunch, Strawberry, Vanilla Stracciatella (chocolate chip), Salted Caramel
- PattiPops – Blueberry, Currant, Strawberry
- Pizza Dough – The Bread Shed
Refrigerated
- Cheese
- Eggs – Chicken and Duck
- Fermented – Sauerkraut, Kimchi, Sriracha
- Vegetables – Carrots
- Pudding – Echo Farm Puddings
Other
- Bread – Beni’s Bread (fresh on Wednesday & Saturday, frozen other days)
- Coffee – Terra Nova
- Honey
- Maple Syrup – Faber Family Sugarhouse
- Preserves – Cheshire Garden
Coming Soon:
- Chops, Roasts, Ribs – Friday afternoon
- Bacon – any day now
- Smoked Ham – any day now
- Smoked Kielbasa links – any day now
- Maple Breakfast bulk – any day now
- Smoked Cheddar Bratwurst links – October
- Beer Bratwurst links – October
- Hot Dogs – October