At the Farmstand: June 28-July 4

Our first ever potato crop is up and looking good. We picked up a 1950 Farmall Cub this spring to help with the potatoes. The wheelbase is smaller than our other tractor, so it fits between the rows, and it has a higher clearance.

Farmall Cubs were designed with the “CultiVision” concept of an offset engine allowing the driver a more clear view when working the field. It also happens to be a much smaller tractor, so more manageable for our kids to drive.

Currently in Stock:
Pork – Archway Farm 

  • Bacon (Sliced, Slab)
  • Ham (Ends – low supply)
  • Maple Breakfast Bulk
  • Sweet Italian Bulk
  • Hot Italian Links
  • Smoked Kielbasa Links
  • Smoked Cheddar Bratwurst Links
  • Tenderloin
  • Butt Roast
  • Sweet Sopressata Dry Salami
  • Finocchiona Dry Salami
  • Variety Meats (Jowls, Fresh Hocks, Trotters, Liver, Hearts, Kidneys, Leaf Lard, Fatback)

Beef – Moody Farms:

  • Ground, Patties, Steaks, Stew Beef

Chicken – Vernon Family Farm:

  • Boneless Breast, Thighs

Lamb – Brookfield Farm

  • Ground

Raw Milk – Flying Could Dairy, Alstead, NH

Eggs – Crooked Creek Hollow Farm

Gelato – Frisky Cow Gelato

  • Belgian Chocolate, Coffeehouse Chip, Strawberry, Sweet Maple Cream, Vanilla Stracciatella (chocolate chip)​, Coconut Almond Chip

Pudding – Echo Farm Puddings

  • Butterscotch, Chocolate, Rice, Tapioca, Vanilla

Bread – Beni’s Bread

Other – 

  • Lard Soap: made with our own lard

Coming in soon:​​​

  • Sweet Italian Sausage Links: early July
  • Ground Pork: early July
  • Spareribs: early July
  • Smoked Chorizo Links: July
  • Fresh Belly: July

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